Bolivian Bumpy - Hot Pepper Seeds

Bolivian Bumpy

Scoville Heat Units (SHU): 50,000–150,000 SHU

Flavour Profile: Fruity, slightly floral flavour with solid heat, good for fresh chopping, pickling, and sauces.

Origin: A bumpy‑pod selection labeled “Bolivian Bumpy” or “Bolvian Bumpy,” originating from Bolivian chili material and stabilized by collectors.

Species: Capsicum Chinense.

Plant Description: Medium plants with notably bumpy, knobbed pods that ripen to bright red or orange, heavy yielding and visually distinctive in the garden.