Purple Massacre Mustard - Hot Pepper Seeds

Purple Massacre Mustard

Scoville Heat Units (SHU): 800,000 – 1,000,000

Flavour Profile: very intense heat with earthy, slightly smoky notes and underlying fruitiness common to mustard‑coloured Chinense types.

Origin: A mustard and purple variant circulating in enthusiast communities. Grown by Texas Hot Peppers from their Purple Massacre Line

Species: Capsicum Chinense.

Plant Description: Highly ornamental superhot plants with darker foliage and pods that show purple tones at immature stages and finish in a mustard‑olive colour, often with bumpy, twisted surfaces.