White Eagle Claw Hot Pepper Seeds

White Eagle Claw (also Crispy White Thai)
Scoville Heat Units (SHU): 50,000–100,000 SHU.
Flavour Profile: Peppery, spicy, classic Thai aroma; crunchy, juicy, with a strong upfront burn but not overwhelming. Slight floral and citrus notes.
Origin: Asia; Japanese variety possibly sourced through Thai selections.
Species: Capsicum Annuum.
Plant Description: Rare variety. Pods are ivory-white, shaped like a bird's claw or talon, then ripen to glossy red. Thin to medium skin, high yield, prolific clustering habit. Suited for both ornamental and culinary use; plants are compact and container-friendly.