Shabu Shabu - Hot Pepper Seeds

Shabu Shabu
Scoville Heat Units (SHU):  >800,000 SHU).
Flavour Profile: Hint of initial sweetness before a strong, fruity heat sets in; some find the flavour reminiscent of Bhut Jolokia, but smaller.
Origin: Western China; rare Chinense variety, Myanmar
Species: Capsicum Chinense.
Plant Description: Plants grow well in pots, produce high yields of extremely hot, bumpy, slightly smaller pods similar to Bhut Jolokia/ghost pepper types. Pods ripen from green to red.