Rocoto - Peruvian Andes Red Hot Pepper Seeds

Rocoto Peruvian Andes Red
Scoville Heat Units (SHU): 100,000 - 200,000 SHU.
Flavour Profile: Juicy, sweet, and fruity; complex deeper Flavour than North American chilies; thick flesh, black seeds.
Origin: Peru, high Andes (Arequipa, Cusco, and other regions); cultivated since pre-Inca times.
Species: Capsicum pubescens.
Plant Description: Large, bushy; thick-walled bell/round pods, red/orange/yellow, purple flowers. Woody trunk ("tree chili"); very productive, cool-tolerant, black seeds.