Piquillo de Lodosa Hot Pepper Seeds

Piquillo de Lodosa
Scoville: 0–500 SHU
Flavour Profile: Sweet and tangy with smoky undertones; no noticeable heat
Origin: Lodosa, Navarre, Spain (protected under Designation of Origin)
Species: Capsicum Annuum
Plant Description: Compact plants producing small, triangular peppers about 25–3 inches long The fruits ripen to a vibrant red and are traditionally fire-roasted, peeled, and preserved in jars or tins Commonly used for stuffing or as a garnish