Hanoi Red - Hot Pepper Seeds

Hanoi Red
Scoville Heat Units (SHU): 5,000–15,000 SHU (upper mid-heat)
Flavour Profile: Sour and mildly bitter, sharp and crunchy; ideal for Asian dishes, stir-fries, and pickles
Origin: Vietnam, popular in local dishes such as Pho and Bun Cha
Species: Capsicum Annuum
Plant Description: Bushy, up to 1m tall. Small pods (1.25–3cm long), green to brilliant red; easy to grow, very high yield, classic birds-eye shape.