Bhutlah - Red Hot Pepper Seeds

Bhutlah Red
Scoville Heat Units (SHU): 1,500,000–1,800,000
Flavour Profile: Smoky, fruity with delayed burn
Origin: Hybrid (Chocolate Bhutlah × Red 7 Pot)
Species: Capsicum Chinense
Additional Features:
Bright red, wrinkled pods; popular in hot sauces