Chocolate Jala-Reaper - Hot Pepper Seeds

Chocolate Jala‑Reaper

Scoville Heat Units (SHU): Superhot; promoted as extremely hot, mixing Reaper‑level heat into a jalapeño‑type format.

Flavour Profile: Rich chocolate‑Chinense flavour with fierce burn atop some jalapeño character; ideal for very hot salsas and stuffed applications where extreme heat is desired.

Origin: Created by Jack Skaggs (also creator of Ghostly Jalapeño), as a cross involving Carolina Reaper and jalapeño lines, in a chocolate‑ripening version. USA, Mexico, South America

Species: Capsicum Chinense × Capsicum Annuum hybrid.

Plant Description: Pods resemble elongated jalapeños with extra wrinkling, ripening from green to dark chocolate brown on sturdy, high‑yield plants.