Fried Chicken - Hot Pepper Seeds

Fried Chicken

Scoville Heat Units (SHU): 1,000,000+

Flavour Profile: Very thick‑walled pods with a rich, fruity Chinense flavour and huge, lingering burn; reviewers note that small pieces already “do some damage.”

Origin: A cross of Jay’s Peach Ghost Scorpion (JPGS) × Brazilian Brainstrain (BBG), popularized in the hobby community and sold by superhot vendors.

Species: Capsicum Chinense.

Plant Description: Strong, productive plants producing extremely bumpy, irregular pods whose wrinkled skin resembles crispy fried chicken, ripening to shades of orange‑red depending on line.