Jalapeño - Tam Hot Pepper Seeds

Jalapeño TAM
Scoville Heat Units (SHU): 1,000–3,500 SHU; developed specifically as a milder jalapeño strain.
Flavour Profile: Mild jalapeño with clean, slightly sweet finish; ideal where jalapeño flavour is desired with reduced pungency.
Origin: Texas A&M (TAM) breeding program; widely adopted for fresh market and processing.
Species: Capsicum Annuum.
Plant Description: High-yielding plants with thick-walled, uniform pods; dependable set in heat and good disease tolerance; matures green to red.